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HOURS: Breakfast and Lunch: 8AM-2:30PM (Mon-Fri)

Dinner: 5-9PM (Tue/Wed/Thur) 5-10PM (Fri-Sat)

Happy Hour: 4-6PM (Tue-Fri) Brunch: 9AM-2:30PM (Sat-Sun)

ADDRESS: 401 South A Street Santa Rosa CA 95401
CONTACT: admin [at] thespinstersisters [dot] com / (707) 528-7100
RESERVATIONS: Reserve Now For Dinner Reservations

(For Lunch and Brunch, please call (707) 528-7100)

For larger parties over 12 and for Special Events please call us at (707) 528-7100.

Throwing a party? Large or Small- the Spinster Sister’s love a good party! View our catering menus for more information.

Keep up with events, new menu items and people on Facebook.  Or Instagram.


The Spinster Sister’s Facebook Feed:

New Sangiovese from Giacomo Mori by the glass. This one is a juicy, plump Chianti from the Siena area with a more robust body than classic Chianti defined by intense sweet red cherries up front and earthy tones on the finish. Fermented in stainless and transferred to large neutral oak casks for 12 months. ... See MoreSee Less

3 days ago

New Sangiovese from Giacomo Mori by the glass. This one is a juicy, plump Chianti from the Siena area with a more robust body than classic Chianti defined by intense sweet red cherries up front and earthy tones on the finish. Fermented in stainless and transferred to large neutral oak casks for 12 months.

Friday Lunch Special: Chilaquiles! roasted chicken, home made tortilla chips, Ranchero sauce, cilantro cabbage slaw, black beans, avocado and cotija cheese.
Fuel up for the Amgen Tour of California!
... See MoreSee Less

3 days ago

Friday Lunch Special: Chilaquiles! roasted chicken, home made tortilla chips, Ranchero sauce, cilantro cabbage slaw, black beans, avocado and cotija cheese. 
Fuel up for the Amgen Tour of California!

Judy Bruce, Annie Fili and 3 others like this

Bob JensenWish you had it yesterday when I was there. YUM

3 days ago   ·  1
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Spring in a bowl #chefsnightoff #thespinstersisters #sonomacountyrestaurant #peasandasparagus #risotto ... See MoreSee Less

5 days ago

Spring in a bowl #chefsnightoff #thespinstersisters #sonomacountyrestaurant #peasandasparagus #risotto

Wednesday Lunch Special: Sausage and mushroom gravy, served with 2 poached eggs and toasted pugliese ... See MoreSee Less

6 days ago

Wednesday Lunch Special: Sausage and mushroom gravy, served with 2 poached eggs and toasted pugliese

Sharon Morrison Lombard Iberti, Becky Brubaker and 3 others like this

Bob JensenSoooo Good. I like when My good friend , Lazaro , Cooks for me!!

5 days ago
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Wednesday Burger Night: 5-9 PM
Tonight's Burger: house made potato bun, SoCo Meats grass fed beef with bacon, romesco sauce and Skyhill Napa Valley Farms goat cheese - served with sweet potato or kennebec fries
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2 weeks ago

Wednesday Burger Night: 5-9 PM 
Tonights Burger: house made potato bun, SoCo Meats grass fed beef with bacon, romesco sauce and Skyhill Napa Valley Farms goat cheese - served with sweet potato or kennebec fries